| Dietary diversity and its correlates among pregnant adolescent girls in Ghana LA Gyimah, RA Annan, C Apprey, A Edusei, LNE Aduku, ... Plos one 16 (3), e0247979, 2021 | 33 | 2021 |
| Factors associated with iron deficiency anaemia among pregnant teenagers in Ashanti Region, Ghana: A hospital-based prospective cohort study RA Annan, LA Gyimah, C Apprey, AK Edusei, O Asamoah-Boakye, ... Plos one 16 (4), e0250246, 2021 | 31 | 2021 |
| The relationship between dietary micronutrients intake and cognition test performance among school‐aged children in government‐owned primary schools in Kumasi metropolis, Ghana RA Annan, C Apprey, O Asamoah‐Boakye, S Okonogi, T Yamauchi, ... Food Science & Nutrition 7 (9), 3042-3051, 2019 | 31 | 2019 |
| Nutrition education improves knowledge and BMI-for-age in Ghanaian school-aged children RA Annan, C Apprey, GO Agyemang, DM Tuekpe, O Asamoah-Boakye, ... African health sciences 21 (2), 927-941, 2021 | 21 | 2021 |
| Prevalence of dyslipidemia and atherogenic risk among type 2 diabetic outpatients in Ghana O Asamoah-Boakye, A Charles, A Reginald International Journal of Public Health and Clinical Sciences 4 (3), 152-163, 2017 | 11 | 2017 |
| Predictors of glycaemic control among Ghanaian type 2 diabetic patients using diabetes self-management approach R Apini, R Annan, C Apprey, O Asamoah-Boakye International Journal of Biochemistry Research & Review 23 (2), 1-18, 2018 | 9 | 2018 |
| Nutritional status and birth outcomes among pregnant adolescents in Ashanti Region, Ghana LA Gyimah, RA Annan, C Apprey, O Asamoah-Boakye, LNE Aduku, ... Human Nutrition & Metabolism 26, 200130, 2021 | 8 | 2021 |
| Knowledge, attitude, and practices (KAP) of foodservice providers, and microbial quality on food served in Kumasi BEA Gyebi, RA Annan, C Apprey, O Asamoah-Boakye, CY Asare Journal of Foodservice Business Research 24 (4), 397-413, 2021 | 8 | 2021 |
| Lifestyle habits, macronutrient intake, and obesity prevalence among adolescents in rural-periurban community senior high schools in the Ho municipality of Ghana S Akoto, MA Tandoh, K Nsiah, O Asamoah-Boakye, VT Annaful Frontiers in Nutrition 9, 955898, 2022 | 7 | 2022 |
| Predictors of adverse birth outcomes among pregnant adolescents in Ashanti Region, Ghana RA Annan, LA Gyimah, C Apprey, O Asamoah-Boakye, LNE Aduku, ... Journal of Nutritional Science 10, e67, 2021 | 7 | 2021 |
| Nutritional status and non-communicable diseases in older Ghanaians C Apprey, GLS Kalog, O Asamoah-Boakye, RA Annan Journal of Clinical Nutrition & Dietetics, 2019 | 7 | 2019 |
| Nutritional status and birth outcomes among pregnant teenagers in Ghana LA Gyimah, RA Annan, C Apprey, O Asamoah-Boakye, W Azanu, ... | 5 | 2020 |
| Phytochemical Constituents of Flour and Composite Bread from African Palmyra (Borassus aethiopum) Fruit from Ghana M Peprah, C Apprey, C Larbie, O Asamoah-Boakye European Journal of Medicinal Plants, 2018 | 5 | 2018 |
| Dietary intakes, anthropometric status, and anaemia prevalence among older adults in Effutu Municipality, Ghana ENAA Hayfron, RA Annan, AK Edusei, C Apprey, O Asamoah-Boakye Nutrition and Healthy Aging 6 (1), 49-59, 2021 | 4 | 2021 |
| Borassus aethiopum‐Fortified Bread Reduces Metabolic Risk Factors among Cardiovascular Disease Outpatients at 37 Military Hospital, Accra: A Pilot Study C Apprey, M Peprah, RA Annan, MA Tandoh, O Asamoah-Boakye International Journal of Food Science 2020 (1), 2379061, 2020 | 4 | 2020 |
| A pilot study comparing bioelectrical impedance analysis and body mass index in determining obesity among staff of a Ghanaian University FEA Hayford, CA Appiah, T Al Hassan, O Asamoah-Boakye, M Asante Nutrition & Food Science 49 (2), 240-248, 2019 | 4 | 2019 |
| Proximate composition and serving sizes of selected composite ghanaian soups CA Appiah, AM Samwini, PK Brown, FEA Hayford, O Asamoah-Boakye African Journal of Food, Agriculture, Nutrition and Development 20 (3 …, 2020 | 3 | 2020 |
| Factors associated with food consumption and dietary diversity among infants aged 6–18 months in Ashanti Region, Ghana G Opoku Agyemang, SS Attu, RA Annan, S Okonogi, T Sakura, ... Plos one 18 (11), e0294864, 2023 | 2 | 2023 |
| Comparative analysis of methyl–donor nutrient intakes and RCPM cognitive performance among school-aged children C Apprey, O Asamoah-Boakye, VT Annaful, RA Annan Clinical Nutrition ESPEN 52, 105-112, 2022 | 1 | 2022 |
| Daily Consumption of Vegetables is Associated with Improved Cognitive Performance of School-aged Children in the Greater Accra Region of Ghana RA Annan, C Apprey, O Asamoah-Boakye, S Okonogi, T Sakurai, ... Journal of Human Nutrition & Food Science, 2022 | | 2022 |
