| Biofilm Formation of Staphylococcus aureus under Food Heat Processing Conditions: First Report on CML Production within Biofilm J Miao, S Lin, T Soteyome, BM Peters, Y Li, H Chen, J Su, L Li, B Li, Z Xu, ... Scientific reports 9 (1), 1312, 2019 | 89 | 2019 |
| Polymicrobial interaction and biofilms between Staphylococcus aureus and Pseudomonas aeruginosa: an underestimated concern in food safety Z Xu, J Xie, T Soteyome, BM Peters, ME Shirtliff, J Liu, JM Harro Current opinion in food science 26, 57-64, 2019 | 80 | 2019 |
| Transcriptomics Study on Staphylococcus aureus Biofilm Under Low Concentration of Ampicillin J Liu, L Yang, Y Hou, T Soteyome, B Zeng, J Su, L Li, B Li, D Chen, Y Li, ... Frontiers in microbiology 9, 2413, 2018 | 51 | 2018 |
| Induction and Recovery of the Viable but Nonculturable State of Hop-Resistance Lactobacillus brevis J Liu, Y Deng, T Soteyome, Y Li, J Su, L Li, B Li, ME Shirtliff, Z Xu, ... Frontiers in Microbiology 9, 2076, 2018 | 50 | 2018 |
| Inhibitory effects of two types of food additives on biofilm formation by foodborne pathogens L Liu, C Ye, T Soteyome, X Zhao, J Xia, W Xu, Y Mao, R Peng, J Chen, ... MicrobiologyOpen 8 (9), e00853, 2019 | 35 | 2019 |
| Polymicrobial interaction between Lactobacillus and Saccharomyces cerevisiae: coexistence-relevant mechanisms Z Xu, Z Lu, T Soteyome, Y Ye, T Huang, J Liu, JM Harro, BV Kjellerup, ... Critical Reviews in Microbiology 47 (3), 386-396, 2021 | 32 | 2021 |
| Spoilage lactic acid bacteria in the brewing industry Z Xu, Y Luo, Y Mao, R Peng, J Chen, T Soteyome, C Bai, L Chen, Y Liang, ... Journal of microbiology and biotechnology 30 (7), 955, 2020 | 28 | 2020 |
| Whole-genome resequencing of Bacillus cereus and expression of genes functioning in sodium chloride stress Z Xu, J Xie, J Liu, L Ji, T Soteyome, BM Peters, D Chen, B Li, L Li, ... Microbial pathogenesis 104, 248-253, 2017 | 28 | 2017 |
| Rapid Detection of Food-Borne Escherichia coli O157:H7 with Visual Inspection by Crossing Priming Amplification (CPA) Z Xu, Y Luo, T Soteyome, CW Lin, X Xu, Y Mao, J Su, J Liu Food Analytical Methods 13, 474-481, 2020 | 24 | 2020 |
| Protective effects of polyphenolic extracts from longan seeds promote healing of deep second-degree burn in mice L Zhao, K Wang, W Li, T Soteyome, H Xiao, Z Hu Food & function 10 (3), 1433-1443, 2019 | 20 | 2019 |
| Intense pulsed light for inactivation of foodborne gram-positive bacteria in planktonic cultures and bacterial biofilms Z Liu, S Hu, T Soteyome, C Bai, J Liu, Z Wang, BV Kjellerup, Z Xu LWT 152, 112374, 2021 | 14 | 2021 |
| Microbial interaction between Lactiplantibacillus plantarum and Saccharomyces cerevisiae: transcriptome level mechanism of cell-cell antagonism J Liu, TY Huang, G Liu, Y Ye, T Soteyome, G Seneviratne, G Xiao, Z Xu, ... Microbiology spectrum 10 (5), e01433-22, 2022 | 13 | 2022 |
| Impact of pmrA on Cronobacter sakazakii planktonic and biofilm cells: A comprehensive transcriptomic study Z Xu, Z Liu, T Soteyome, J Hua, L Zhang, L Yuan, Y Ye, Z Cai, L Yang, ... Food Microbiology 98, 103785, 2021 | 13 | 2021 |
| Regulatory network controls microbial biofilm development, with Candida albicans as a representative: from adhesion to dispersal Z Xu, T Huang, M Du, T Soteyome, H Lan, W Hong, F Peng, X Fu, G Peng, ... Bioengineered 13 (1), 253-267, 2022 | 12 | 2022 |
| A novel procedure in combination of genomic sequencing, flow cytometry and routine culturing for confirmation of beer spoilage caused by Pediococcus damnosus in viable but … Z Xu, K Wang, Z Liu, T Soteyome, Y Deng, L Chen, G Seneviratne, ... LWT 154, 112623, 2022 | 9 | 2022 |
| Genomic analysis of a hop-resistance Lactobacillus brevis strain responsible for food spoilage and capable of entering into the VBNC state Z Xu, R Xu, T Soteyome, Y Deng, L Chen, Y Liang, C Bai, T Huang, J Liu, ... Microbial pathogenesis 145, 104186, 2020 | 9 | 2020 |
| Development and application of multiple polymerase spiral reaction (PSR) assays for rapid detection of methicillin resistant Staphylococcus aureus and toxins from rice and … J Liu, T Huang, Y Mao, T Soteyome, G Liu, G Seneviratne, BV Kjellerup, ... LWT 173, 114287, 2023 | 7 | 2023 |
| Antimicrobial Resistance, SCCmec, Virulence and Genotypes of MRSA in Southern China for 7 Years: Filling the Gap of Molecular Epidemiology J Liu, T Huang, T Soteyome, J Miao, G Yu, D Chen, C Ye, L Yang, Z Xu Antibiotics 12 (2), 368, 2023 | 6 | 2023 |
| Establishment and application of a rapid visual detection method for Listeria monocytogenes based on polymerase spiral reaction (PSR) M Chen, T Huang, M Du, X Bai, T Soteyome, L Yuan, C Bai, H Lan, ... Bioengineered 13 (3), 7860-7867, 2022 | 6 | 2022 |
| Significant downtrend of antimicrobial resistance rate and rare β-lactamase genes and plasmid replicons carriage in clinical Pseudomonas aeruginosa in Southern China Z Xu, X Lin, T Soteyome, Y Ye, D Chen, L Yang, J Liu Microbial Pathogenesis 159, 105124, 2021 | 4 | 2021 |
