Heat and mass transfer in combined convective and far-infrared drying of fruit leather S Jaturonglumlert, T Kiatsiriroat Journal of Food Engineering 100 (2), 254-260, 2010 | 123 | 2010 |
Effect of gaseous ozone fumigation on organophosphate pesticide degradation of dried chilies P Sintuya, K Narkprasom, S Jaturonglumlert, N Whangchai, D Peng-Ont, ... Ozone: Science & Engineering 40 (6), 473-481, 2018 | 25 | 2018 |
Determination of phytochemical compound from Spirogyra sp. using ultrasonic assisted extraction P Champa, N Whangchai, S Jaturonglumlert, N Nakao, K Whangchai Geomate Journal 11 (24), 2391-2396, 2016 | 18 | 2016 |
Development of a closed-loop control system for microwave freeze-drying of carrot slices using a dynamic microwave logic control N Sujinda, J Varith, R Shamsudin, S Jaturonglumlert, S Chamnan Journal of Food Engineering 302, 110559, 2021 | 12 | 2021 |
Effect of high concentration-ozone fumigation on chemical and physical changes in fresh chilli S Changchai, J Varith, S Jaturonglumlert Measurement 8 (889), 1-7, 2014 | 10 | 2014 |
Crystallisation behaviour of sunflower and longan honey with glucose addition by absorbance measurement. V Suriwong, S Jaturonglumlert, J Varith, K Narkprasom, C Nitatwichit International Food Research Journal 27 (4), 2020 | 9 | 2020 |
KINETIC MODELS FOR PHYCOCYANIN PRODUCTION BY FED BATCH CULTIVATION OF THE SPIRULINA PLATENSIS S Kaewdam, S Jaturonglumlert, J Varith, C Nitatwichit, K Narkprasom GEOMATE Journal 17 (61), 187-194, 2019 | 7 | 2019 |
Mathematical model of freeze drying on mango. S Kaewdam, C Nitatwichit, J Varith, S Jaturonglumlert | 7 | 2013 |
Effects of high concentration ozone gas fumigation on the quality and shelf-life of longan fruit S Chamnan, J Varith, S Jaturonglumlert, J Phimphimol, N Sujinda Ozone: Science & Engineering 44 (1), 105-116, 2022 | 5 | 2022 |
Closed-loop temperature control during microwave freezedrying of carrot slices N Sujinda, J Varith, S Jaturonglumlert, R Shamsudin Maejo International Journal of Science and Technology 14 (1), 81-92, 2020 | 5 | 2020 |
Modeling of Spirulina growth rate with LED illumination and applications S Jaturonglumlert, J Promya, J Varith Engineering Journal Chiang Mai University 24 (1), 142-151, 2017 | 5 | 2017 |
KINETIC MODEL OF ULTRASONIC-ASSISTED EXTRACTION WITH CONTROLLED TEMPERATURE OF C-PHYCOCYANINFROM S. PLATENSIS P Thaisamak, S Jaturonglumlert, J Varith, FS Taip, C Nitatwichit GEOMATE Journal 16 (55), 176-183, 2019 | 4 | 2019 |
The effect of packaging materials on the quality of freshness of longan fumigated with medium concentration-ozone gas S Chamnan, J Varith, S Jaturonglumlert, P Klinkajorn, J Phimphimol Pertanika Journal of Science and Technology 27 (S1), 159-68, 2019 | 4 | 2019 |
Mass transfer kinetics of longan leather between hot air and far-infrared drying S Jaturonglumlert, T Kiatsiriroat III International Symposium on Longan, Lychee, and other Fruit Trees in …, 2008 | 4 | 2008 |
Encapsulation of crude extracts from Banana (Musa X paradisca) flowers by Spray Drying S Suyalek, S Jaturonglumlert, D Amornlerdpison, N Narkprasom, ... Burapha Science Journal, 448-463, 2020 | 3 | 2020 |
Effect of isothermal and thermal diffusion on aqueous two-phase extraction for the purification of C-phycocyanin from Spirulina platensis S Kaewdam, S Jaturonglumlert, J Varith, C Nitatwichit, K Narkprasom International Food Research Journal 27 (2), 280-286, 2020 | 3 | 2020 |
Degradation kinetics of diazinon and triazophos pesticides in dried chili under gaseous ozone fumigation P Sintuya, K Narkprasom, J Varith, S Jaturonglumlert, N Whangchai, ... Adapting to Challenges 27 (S1), 169-178, 2019 | 3 | 2019 |
Improved Sulfur Dioxide Fumigation of Fresh Longan Using a Vertical Forced-Air Technique J Phimphimol, S Jaturonglumlert, J Varith, P Chommuang, K Kubnop International Symposium Postharvest Pacifica 2009-Pathways to Quality: V …, 2009 | 3 | 2009 |
Effect of combined between microbubble and ultrasonic of C-phycocyanin extraction from S. platensis P Thaisamak, S Jaturonglumlert, J Varith, K Narkprasom, C Nitatwichit GEOMATE Journal 18 (65), 124-131, 2020 | 2 | 2020 |
Influence of led red-light intensity on phycocyanin accumulation in the cyanobacterium Nostoc Commune Vaucher J Kaewmaneesuk, C Ariyadet, M Thirabunyanon, S Jaturonglumlert, ... Journal of Fundamental and Applied Sciences 10 (3S), 457-467, 2018 | 2 | 2018 |